Beija Flor

$7.50

Size

250g 500g 1kg

Grind

Whole Bean Espresso Filter Cafetiere

Enjoy a medium-dark roast with balanced, rich chocolatey softness and dark berry undertones. One of our most popular single-origin beans.

Description

This unique coffee bean is cultivated on the slopes of Lake Atitlán and prized for its larger-than-usual size, delicious depth of flavour, and balanced profile. Enjoy silky smooth coffee offering delicious undertones of chocolate and sweet berries.

Origin: Guatemala
Roast: Medium-Dark
Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups
Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style
Serving suggestion: Enjoy hot, iced or cold brewed
Cafe-style coffees to try at home: There's no set of rules here, but our personal favourites for this particular coffee is an espresso and americano
A new favourite: If you already enjoy our Whittard House Blend Coffee or San Agustin Colombia Coffee you will likely love our Guatemala Elephant Coffee

Ingredients

Shipping and Returns

The Story of Beija Flor

Beija Flor coffee is sourced from the lush mountains of Minas Gerais, Brazil. This renowned coffee-growing region is known for its ideal climate and rich volcanic soil.

The unique terroir of Minas Gerais, combined with our careful cultivation methods, results in Beija Flor's distinctive flavor profile - a harmonious blend of caramel sweetness, subtle spice notes, and a smooth, wine-like finish.

Coffee Info

Tasting Notes:

Hazelnut, Grape, Milk Chocolate

Origin:

Brazil

Region:

San Paulo

Processing Method:

Natural

Varietal:

Heirloom